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Energy Efficiency Improvement at Mondelēz with Invendi BMS

Mondelēz International, one of the leading companies in the food and beverage industry, was looking for a solution to improve the energy efficiency of its production facilities. The company wanted to reduce its operating costs and minimize its environmental impact without compromising the quality of its products or the efficiency of its production.

Actors

  • Mondelēz International
  • Nechi Group

Sector

  • Industry

Solution

Nechi Group implemented a building management system (BMS) based on InVendi at Mondelēz facilities. This system enabled centralized monitoring and control of all energy systems, optimizing consumption and improving operational efficiency.

Implementation Process

  1. Initial Assessment: An exhaustive analysis of the facilities was carried out to identify key areas for improvement in terms of energy consumption.
  2. System Design: A customized BMS system was designed using the InVendi platform, tailored to Mondelēz’s specific needs.
  3. Installation and Configuration: The necessary equipment was installed and the system was configured to integrate perfectly with the existing infrastructure.
  4. Testing and Adjustments: Detailed tests were carried out to ensure the correct functioning of the system and to adjust the parameters according to operational needs.
  5. Training and Support: Training was provided to Mondelēz personnel on the use of the system and ongoing support was provided to ensure optimal performance.

Results

  1. Energy Consumption Reduction: The implementation of InVendi BMS resulted in a 30% reduction in the total energy consumption of the facilities.
  2. Increased Operational Efficiency: Automation and centralized control of energy systems improved operational efficiency, reducing downtime and optimizing the use of resources.
  3. Improved Sustainability: Optimizing energy consumption contributed significantly to Mondelēz’s sustainability goals, reducing its carbon footprint and promoting greener practices.
  4. Return on Investment (ROI): The reduction in energy costs provided a rapid return on investment, improving the plant’s operating profitability.

Conclusion

The collaboration with Nechi Group enabled Mondelēz International to achieve its energy efficiency and sustainability goals. The implementation of the InVendi BMS system not only significantly reduced operating costs, but also improved the efficiency and sustainability of its production processes. This success consolidated Mondelēz as a leader in the food and beverage industry, committed to innovation and environmental responsibility.